Chemical Forums
Chemistry Forums for Students => High School Chemistry Forum => Topic started by: GGHH on May 24, 2006, 07:22:46 PM
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I need help with this question
How many grams of water need to be added to 95 grams of glucose to lower the freezing point to -10 celcius ?
I would appreciate any help
Thanks
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have you been given the enthalpy of fusion?
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No
I am working with molality and molarity boiling and freezing point
and
Kb=.512 C/m
Kf=1.86 C/m
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Try to do the question "How much glucose have to be added to 1kg of water to lower the freezing point by 10 deg C" first.