Chemical Forums

Chemistry Forums for Students => Organic Chemistry Forum => Organic Chemistry Forum for Graduate Students and Professionals => Topic started by: Constantinoskash on January 23, 2020, 01:26:32 PM

Title: How to soften a particular protein
Post by: Constantinoskash on January 23, 2020, 01:26:32 PM

Say we want to soften a single protein how do we do it?

Plus, if our protein is contained in a medium with other proteins, how can we protect against the degradation of the overall medium content?

Thanks

Title: Re: How to soften a particular protein
Post by: Babcock_Hall on June 27, 2020, 04:17:18 PM

I realize that this is an old comment, but can you explain what is meant by soften?

Title: Re: How to soften a particular protein
Post by: phth on July 11, 2020, 11:58:08 PM

Research excipients to find out which ones may work because there is a lot of trial and error.