I am trying to make an emulsion of mineral oil and water. I would like the emulsion to be "water thin," so it will definitely have more water than oil (an oil in water emulsion??).
I considered using one or more of the following emulsifiers: soy lecithin, span 60, or polysorbate 60.
I don't have a sophisticated lab, but I would like to know how much of each ingredient (mineral oil, water, emulsifier) to make a homogenous, mostly water emulsion.
It's been over 10 years since I took any college chem classes. Any help or direction is appreciated!
Thanks, Shane