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Fehling's reaction
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Topic: Fehling's reaction (Read 7861 times)
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ixi
Regular Member
Posts: 49
Mole Snacks: +0/-7
Fehling's reaction
«
on:
April 16, 2009, 03:23:32 PM »
Could someone explain this to me please?
I know that it's used to test for the presence of reducing sugar.
I tried to google it, but couldn't find any answers that made sense to me.
Thanks a lot
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Arkcon
Retired Staff
Sr. Member
Posts: 7367
Mole Snacks: +533/-147
Re: Fehling's reaction
«
Reply #1 on:
April 16, 2009, 03:53:32 PM »
Well, you've had some bad luck with Goolge. Look here at the wikipedia page:
http://en.wikipedia.org/wiki/Fehling%27s_solution
A decent explanation is there. And definitely try the first link on the wikipedia page for a reference, and a very nice picture, on that page. Any particular questions that remain after you've checked those sources, we'll be happy to help with.
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Hey, I'm not judging. I just like to shoot straight. I'm a man of science.
ixi
Regular Member
Posts: 49
Mole Snacks: +0/-7
Re: Fehling's reaction
«
Reply #2 on:
April 16, 2009, 09:35:53 PM »
i didn't see the wikipedia page. the links i found were all related to using it in experiments.
thanks
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Fehling's reaction