I just need a little help in determining (generally, when comparing similar molecules) which functional groups would have higher boiling points than others. This isn't homework, it's just for study purposes. I've tried creating a list, but I'm not quite sure where some functional groups go. Like aldehydes, ketones, esters, ethers, alkenes, and aromatic rings.
Here's what I have so far:
amides > carboxylic acids > alcohols > ketones > aldehydes > amines > esters > ethers > benzene > cycloalkanes > alkynes > internal alkenes > alkanes > terminal alkenes
Is this list accurate?